
Restaurants & QSR
If you can dream it, we can build it.
From multi-unit franchise rollouts to single-location independents on Main Street: drive-thru QSR, fast-casual, fine dining, breweries, and coffee operators. Approved 7 Brew Coffee national contractor — the credibility most regional GCs can't borrow.
Approved 7 Brew Coffee National Contractor
drive-thru · fast casual · fine dining · 14+ states · 4–7 month new-build window
Restaurants & QSR · Slater, SC
Why restaurants & qsr works the way it does in Slater
About Slater, SC. Slater is a small unincorporated community in northern Greenville County, north of Travelers Rest along the SC-25 / SC-253 corridor. It carries a distinct mill-village history and a quiet, semi-rural feel with the Blue Ridge foothills as a near backdrop.
What it means for restaurants & qsr. Terrain transitions from rolling to genuinely mountainous, so site work and foundation strategy differ markedly across short distances. Many local projects are renovations of older mill-era homes, custom homes on small acreage parcels, and outdoor-living additions oriented toward views.
Areas we build restaurants & qsr in

What We Do
Open The Doors On The Date You Promised Your Investors
From multi-unit franchise rollouts to single-location independents on Main Street: drive-thru QSR, fast-casual, fine dining, breweries, and coffee operators. Approved 7 Brew Coffee national contractor — vetted for franchisor prototype builds across 14+ states. The same operational discipline 7 Brew approved is what we bring to every restaurant build, franchised or independent.
- Drive-thru QSR · fast casual · fine dining · brewery · coffee · ghost kitchens
- Approved 7 Brew nationwide contractor — vetted for franchise prototype delivery
- Commercial kitchen rough-in · hood and fire suppression · grease management · ADA
- Schedule built backwards from your investor opening date — speed-to-revenue is the metric
Transparent Pricing
What Affects the Price
Every job is different. Here's what we look at when we put together your estimate — so there are no surprises on job day.
Drive-thru / dine-in / hybrid format
Tenant improvement vs. ground-up new construction
Commercial kitchen scope — hood capacity, refrigeration, fire suppression
Franchisor prototype compliance vs. fully custom design
Brand-spec finishes and millwork (counters, banquette, tile, lighting)
Site work — drive-thru lane, grease trap, signage permitting, accessible parking
We don't quote over the phone. Every estimate is done on-site because that's the only way to give you a number you can count on. No ballparks, no surprises.
Our Process
How We Approach
Restaurants & QSR
Site Selection, Pro Forma & Prototype Review
Drive-thru stacking, ADA, parking ratios, setbacks — all modeled before you sign a lease. For franchises, we walk through your prototype with the franchisor's compliance manual open. For independents, we model speed-of-service from the kitchen layout up.

Permit, Procurement & Sub Vetting
Commercial kitchen rough-in, hood and fire suppression, grease management, ADA-compliant restrooms, exterior signage permitting. Our subcontractor pool is pre-vetted at scale — that's what 7 Brew approved when they vetted us for nationwide expansion.

Build To Hit Your Investor Date
Speed-to-revenue is the metric. We schedule against your soft-open and grand-open dates, hold milestone gates, and clear health inspection and final CO on or ahead of what you promised investors. Multi-unit rollouts get the same delivery cadence each location.

Common Questions
Restaurants & QSR FAQ
Answer
Yes — BHR was vetted and approved by 7 Brew Coffee for their nationwide expansion. The credentials include NASCLA Unlimited GC, multi-state licensing across 14+ states, and $1M+ government job bonding capacity. That same operational discipline is what we bring to every QSR build, franchised or independent.
Outcomes
What success looks like for restaurants & qsr in Slater
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Get Your Free
Restaurants & QSR Estimate
Free design and feasibility consult. We listen first, scope honestly, and give you a real number after we see the lot — not a phone ballpark.
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What success looks like in Slater
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